Lets Salsa

* This post was originally published August of 2012*
This recipe is FP for all my Trim Healthy Mama friends


Lately, I have been abundantly blessed with tomatoes.
I love tomatoes, but I can only eat so many of them  
in a day...

courtesy photo

My oldest loves fresh homemade salsa.
It was 
and is,( since I have been blessed with more tomatoes)
a great way to use up all those ripe, fresh 
produce.

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 I make my salsa with my food processor.
I throw all my goodies in it and pulse away!

Shelby's Salsa

8 to 10 medium tomatoes
3 jahplono  peppers ( seeds removed)
1/2 bunch of calentro
1/2 of pruple onion
2 teaspoons of lemon juice


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